spring DINNER MENU
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We use the finest local, organic & sustainably produced ingredients.
All fruits, nuts, vegetables, grains and flour are organic. Eggs are pasture-raised & organic.
Meat & poultry is free-range, antibiotic and hormone-free and our seafood is sustainably harvested.
Items with these symbols incorporate ingredients cultivated / produced from corresponding areas
s Sequim -Dungeness Valley ■ l Local 100 mile radius ■ r Regional WA, OR, CA or BC
STARTERS
Wood-fired Flatbread slr
Local apple, toasted walnuts, prosciutto, blue cheese, Nash's leeks, mozzarella, wild arugula 13.
Mussels slr
Wood-fired Kamilche mussels, mirepoix, Pernod, cream, house focaccia 14.5
Pan-Fried Local Oysters l
Roasted red pepper remoulade* 11.
Crispy Calamari lr
Fried calamari, Mama Lil's pickled peppers**, wild arugula, kaffir-lime vinaigrette, aioli* 11.
Antipasti lr
Artisanal cheeses & cured meats, toasted nuts, pickles, bread and such 15.
SALAD
Rhubarb, Apple & Blue slr
Local apple, wood-fired local rhubarb, Rogue River brandy-washed blue cheese, Holmquist hazelnuts, mixed greens,
Honey Ridge Farm balsamic vinaigrette half 9. / full 13.
Pickled Beet slr
Pickled Nash's beets, Oregon pumpkin seeds, goat cheese, mixed greens, sherry vinaigrette half 8.5 / full 12.5
Simple l
Mixed greens, sherry vinaigrette 5.
WOOD-FIRED PIZZA
with gluten-free crust add 2.
.
Pesto sr
Dungeness foraged nettle-walnut pesto, Dietz Farm oyster mushrooms, black olives, toasted walnuts, red onions,
mozzarella 17.
Chicken Bianca slr
Organic Draper chicken, prosciutto, rosemary-creme fraiche, blue cheese, Nash's leeks, mozzarella, wild arugula 18.
Fired Veggie slr
Wood-fired seasonal vegetables, house truffled ricotta, mozzarella, tomato sauce, fresh oregano 16.5
Smokey lr
House-made Elwah Farm’s chorizo, Olli Salumeria salame, mushrooms, tomato sauce, Mt. Townsend Creamery
smoked jack, mozzarella, fresh parsley 18.
Rosa lr
Mt. Townsend Creamery cheese curds, tomato sauce, Vella dry jack, fresh basil 12.
ENTRÉE
Planked Fish slr
Wood-fired local fish, seasonal vegetables, local Lazy J's potatoes market price.
Smoked Salmon Pasta ‘Carbonara’ slr
Locally smoked salmon, prosciutto, Canyon Creek Farms eggs, Nash's leeks, crispy sage, Fresh Breeze cream,
picada, Vella dry jack, pasta, seasonal wood-fired vegetables 18.
Meatloaf sr
Grilled bacon-wrapped Dungeness Valley meat loaf, mushroom-Madeira gravy, crispy onions, sautéed greens,
buttermilk mashed potatoes 17.
Polenta Lasagna slr
Wood-fired layers of polenta, portabella mushroom, house-made truffled ricotta, red sauce, Dungeness foraged nettle-
walnut pesto, mozzarella, fried capers, seasonal wood-fired vegetables 18.
Mushroom Risotto slr
Wood-fired Dietz Farm oyster mushroom, portabella mushroom, house preserved lemon risotto, Nash's leeks,
house-made truffled ricotta, sautéed greens 18.
Preserved Lemon Chicken lr
Draper organic chicken breast, house preserved lemon risotto, sautéed greens, black olives, Golden Glen
Creamery feta, Bistro sorrel & mint, lemon zest 22.
Steak Frite sr
Painted Hills bistro tender*, blue cheese-shallot butter, house French fries, aioli*, sautéed greens 26.
SOUP
Soup du jour cup 4. bowl 6.
SIDES
French Fries House-made, fresh-cut Russets served with aioli* 6.5
Truffled French Fries House fries, Ritrovo truffle salt, Vella dry jack, parsley & aioli* 8.
Sweet Potato Fries** served with aioli* 7.
Buttermilk Mashed Potatoes 6.
Seasonal Wood-Fired Vegetables 7.
BEVERAGES
Organic Tea
ICED black tea 3. ■ HOT black, earl grey, green, mint & chamomile tea 3.
Organic Coffee
Sunrise Coffee Co. freshly roasted in Port Townsend
Bottomless Cup 3. ■ French Press (sm) 4. ■ French Press (lg) 8.
Juice
■
Sparkling
■
Soda
Organic Lemonade 3.
Izze Sparkling Juice (12 oz.) Blackberry, Clementine 4.5
Sparkling Water (1/2 Liter) 3.75 / (1 Liter) 7.
Blue Sky Organic Natural Cola, Lemon-Lime, Hansen's Diet Tangerine-Lime 2.5
Virgil's Root Beer, Diet Root Beer, Diet Cola 3.5
18% gratuity added to parties of 6 or more
*According to our friends at the Health Department consuming raw or undercooked
meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. ** Not organic